Super Moist Meatloaf

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2 pounds ground beef
1/2 onion, chopped
2 eggs, beaten
3/4 cup small chunks of bread
1/2 cup milk
1/2 cup chopped green bell pepper
1 1/2 teaspoons salt
1/4 teaspoon sage
1/4 teaspoon ground black pepper
1/2 cup ketchup, or to taste


Set oven to 350 ° F (175 degrees C) for preheating.

In a bowl, combine well the ground beef, eggs, milk, onion,
bread, salt, sage, green bell pepper, and black pepper. Press down
into the loaf pan. Put ketchup on top of the loaf, then spread.

In the preheated oven, bake for about 45 minutes until center is
no longer pink. Using an instant-read thermometer, check current
temperature by inserting it in the center; the temperature should
not be less than 160 ° F (70 degrees C).

Nutrition Information

Calories: 262 calories;
Cholesterol: 119
Protein: 21.9
Total Fat: 15.4
Sodium: 715
Total Carbohydrate: 8.1